Wednesday, February 18, 2015

Food

So I will intent to make a list/Menu of what we eat this week.
This is mostly for myself so that I can come back and see what we can have for lunch those days that the imagination is off.

Monday: chicken with roasted pepper and Parmesan sauce, cheese ravioli.
This was tasty - I will use Greek yogurt in stead of cream next time.

Tuesday: Steak and Egg sandwich on full wheat bread. Very tasty and fast for days when the baby is fussy.

Wednesday: Chicken Pad Thai.

Thursday: Swedish meatballs, stuvade makaroner and oven roasted carrots.

Friday: Mini burgers with oven roasted potatos and beetroot.

Now a picture of the veggies and fruits I got at the market.






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